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Evaluation of anthocyanin extract of Thai Morus ALBA L., on blood glucose level in diabetic rats and prediabetes patients
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| dc.contributor.author | Ariya Sarikaphuti | en_US |
| dc.date.accessioned | 2025-07-18T06:19:38Z | |
| dc.date.available | 2025-07-18T06:19:38Z | |
| dc.date.issued | 2012 | |
| dc.identifier.uri | http://mfuir.mfu.ac.th:80/xmlui/handle/123456789/877 | |
| dc.description | Dissertation (Ph.D.) -- Anti-Aging and Regenerative Science, School of Anti-Aging and Regenerative Medicine. Mae Fah Luang University, 2012 | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | Mae Fah Luang University. Learning Resources and Educational Media Centre | en_US |
| dc.subject | Plants, Medicinal | en_US |
| dc.subject | Plant Extracts | en_US |
| dc.subject | Thai Morus ALBA L | en_US |
| dc.title | Evaluation of anthocyanin extract of Thai Morus ALBA L., on blood glucose level in diabetic rats and prediabetes patients | en_US |
| dc.type | Thesis | en_US |
| dc.contributor.advisor | Thamthiwat Nararatwanchai | en_US |
