Pineapple (Ananas comosus L.) is a widely consumed tropical fruit valued for its nutritional, functional and antioxidants properties. The “Phulae” pineapple cultivar, a specialty fruit from Chiang Rai, Thailand, small size ...

This research examines the physicochemical and functional characteristics of starch derived from avocado and jackfruit seeds, which are currently underutilized in industrial applications. Starch was extracted from both ...