The effect of irvingia gabonensis on postrandial glycemic control and insulin sensitivity in non-diabetic subjects

Please use this identifier to cite or link to this item: http://mfuir.mfu.ac.th:80/xmlui/handle/123456789/1138

Full metadata record

DC Field	Value	Language
dc.contributor.author	Anek Sony	en_US
dc.date.accessioned	2025-09-30T07:22:15Z	-
dc.date.available	2025-09-30T07:22:15Z	-
dc.date.issued	2013	-
dc.identifier.uri	http://mfuir.mfu.ac.th:80/xmlui/handle/123456789/1138	-
dc.description	Thesis (M.Sc.) -- Anti-Aging and Regenerative Medicine, School of Anti-Aging and Regenerative Medicine. Mae Fah Luang University, 2013	en_US
dc.language.iso	en_US	en_US
dc.publisher	Mae Fah Luang University. Learning Resources and Educational Media Centre	en_US
dc.subject	Diet Therapy -- methods	en_US
dc.subject	Nutrition Disorders -- prevention & control	en_US
dc.title	The effect of irvingia gabonensis on postrandial glycemic control and insulin sensitivity in non-diabetic subjects	en_US
dc.type	Thesis	en_US
dc.contributor.advisor	Kurotschka, Werner	en_US
Appears in Collections:	วิทยานิพนธ์ (Thesis)

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