Please use this identifier to cite or link to this item: http://mfuir.mfu.ac.th:80/xmlui/handle/123456789/1664
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dc.contributor.authorChalinee Jantaen_US
dc.date.accessioned2026-04-09T04:14:17Z-
dc.date.available2026-04-09T04:14:17Z-
dc.date.issued2021-
dc.identifier.urihttp://mfuir.mfu.ac.th:80/xmlui/handle/123456789/1664-
dc.descriptionThesis (M.Sc.) -- Applied Chemistry, School of Science. Mae Fah Luang University, 2021en_US
dc.language.isoen_USen_US
dc.publisherMae Fah Luang University. Learning Resources and Educational Media Centreen_US
dc.subjectAntioxidantsen_US
dc.subjectBioactive compoundsen_US
dc.subjectCosmeticsen_US
dc.subjectSkin testsen_US
dc.titleBioactive compounds from goji berry for cosmetic productsen_US
dc.typeThesisen_US
dc.contributor.advisorTharakorn Maneeraten_US
Appears in Collections:วิทยานิพนธ์ (Thesis)

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