Please use this identifier to cite or link to this item: http://mfuir.mfu.ac.th:80/xmlui/handle/123456789/1850
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dc.contributor.authorJurarat Gewtaisongen_US
dc.date.accessioned2026-07-08T09:02:19Z-
dc.date.available2026-07-08T09:02:19Z-
dc.date.issued2022-
dc.identifier.urihttp://mfuir.mfu.ac.th:80/xmlui/handle/123456789/1850-
dc.descriptionThesis (M.Sc.) -- Biological Science, School of Science. Mae Fah Luang University, 2022en_US
dc.language.isoen_USen_US
dc.publisherMae Fah Luang University. Learning Resources and Educational Media Centreen_US
dc.subjectBacillus subtilisen_US
dc.subjectBacteriophagesen_US
dc.subjectSoybean -- Fermentationen_US
dc.titleCharacterization of bacteriophages infecting Bacillus subtilis TN3en_US
dc.typeThesisen_US
dc.contributor.advisorEkachai Chukeatiroteen_US
Appears in Collections:วิทยานิพนธ์ (Thesis)

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